There are many ramen shops in Ube City, known as Ube Ramen. No, this ramen isn’t made with purple yams. It is the local pride of Ube City!

Known for being inexpensive, fast, and delicious, Ikkyu Ramen serves a rich bowl of tonkotsu ramen, a pork bone based broth. The restaurant cultivates their broth by the yobimodoshi (to call and bring back) method, which creates a deeply flavorful taste. Each ingredient is carefully prepared and paired with thin, straight noodles that mix well and bring out the best in Ikkyu Ramen.

Please refer to the official website (JA) for specific addresses, phone numbers, business hours, and closed days.